Unews World
Dr. Dawn Mussallem calls purple sweet potatoes her favorite food and emphasizes their unique ability to modulate gene activity. “They can turn off genes that promote cancer and turn on tumor-suppressor genes — it’s like giving your body a natural switch to fight disease,” she explains. Purple sweet potatoes are nutritional powerhouses, and as studies suggest, they are loaded with …
Read More »Cancer Risk: Top oncologist shares 5 foods that can help starve cancer and lower risk
